Embrace the Essence of Motherhood with Our Delectable Choc Collagen Crunch recipe.
Mother's Day is just around the corner, let’s dedicate to celebrating the incredible women who shape our lives with love, wisdom, and unwavering support. This year, let's elevate your Mother's Day gifting with a gesture that's not only delicious but also nourishing for both body and soul.
Introducing our exclusive Choc Collagen Crunch—a culinary delight infused with the skin-loving benefits of Miracle Collagen. Each bite is a symphony of flavours and textures, crafted to delight the senses and pamper the skin.
At IMBIBE, we understand the profound significance of motherhood in all its forms. Whether she's an expectant mother, a new mom navigating the joys and challenges of parenthood, or a seasoned matriarch whose love knows no bounds, every woman deserves to feel cherished and appreciated on Mother's Day.
Indulge in Pure Delight with Our Recipe
Made with simple yet premium ingredients, our Choc Collagen Crunch recipe is both indulgent and nourishing.
Here’s all you’ll need:
200g dark chocolate
1/3 cup nut butter (cashew/almond/peanut)
2 cups rice puffs
Pinch of sea salt
2 heaping tbsp Miracle Collagen
1-2 tbsp maple syrup
Instructions:
Melt chocolate in a small saucepan with nut butter and maple syrup and mix well.
Fold in the puffed quinoa, sea salt and Miracle Collagen until combined.
Pour chocolate quinoa mixture into a parchment paper lined brownie pan and transfer into the refrigerator(1 hour) or freezer(30 minutes) to set.
Once the mixture has hardened, slice bars and ENJOY!
If you like this recipe you may also enjoy, Collagen Choc Bounty Bars & 5 Step Hazelnut Praline.
As we celebrate the essence of motherhood, let's take a moment to honour the incredible women who enrich our lives with their love, strength, and boundless compassion. May your day be filled with joy, laughter, and cherished moments spent with those you hold dear. From all of us at IMBIBE, here's to you—mothers, grandmothers, aunts, sisters, and friends. xo
